Lunch
2 - 6 listopada 2026 r.
Set
45,-
Appetizer:
Zupa fasolowa na wędzonce | Ziemniaki
Soup with beans with smoked meat | Potatoes
Krem z pieczonego buraka | Kozi ser | Orzechy
Creamy beetroot soup | Goat cheese | Nuts
Main course:
Brioche | Szarpana wieprzowina | Majonez wasabi | Pikle | Frytki
Brioche | Pulled pork | Wasabi mayo | Pickles | Fries
Kurczak tikka masala | Ryż | Sałatka z ogórka i wakame
Tikka masala chicken | Rice | Cucumber and wakame salad
Lasagne ze szpinakiem i suszonymi pomidorami | Sos beszamelowy | Mozzarella
Lasagne with spinach and sun-dried tomatoes | Béchamel sauce | Mozzarella
Pizza Napoli | Mozzarella for di latte | Oliwki | Marynowana papryka
Pizza Napoli | Fior di latte mozzarella | Olives | Pickled peppers
For lunch:
Dessert of the day 10 PLN